{"id":9953,"date":"2023-07-15T06:02:41","date_gmt":"2023-07-15T05:02:41","guid":{"rendered":"https:\/\/roglacup.com\/klaus62\/?p=9953"},"modified":"2023-07-17T09:02:59","modified_gmt":"2023-07-17T08:02:59","slug":"pecen-krompir-strocji-fizol-s-krompirjem-odprta-kuhinja","status":"publish","type":"post","link":"https:\/\/roglacup.com\/klaus62\/2023\/07\/15\/pecen-krompir-strocji-fizol-s-krompirjem-odprta-kuhinja\/","title":{"rendered":"Stro\u010dji fi\u017eol s krompirjem  #Odprta Kuhinja"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\">Jed je najbolj\u0161a pravkar skuhana..<\/h1>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Sestavine<\/h3>\n\n\n\n<p>\u2013 500 g stro\u010djega fi\u017eola,<br>\u2013 4\u20135 ve\u010djih krompirjev<br>\u2013 150\u2013200 g slanine<br>\u2013 ve\u010dja \u010debula, 4 ve\u010dji koren\u010dki<br>\u2013 2 \u017eli\u010dki sladkorja, sol, poper<br>\u2013 majaron, \u0161etraj, timijan, origano<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Priprava<\/h3>\n\n\n\n<p>1. Stro\u010dji fi\u017eol stresemo v slan krop in kuhamo 10 minut, da se zmeh\u010da, a ostane \u010dvrst. Vzamemo iz vode in prihranimo.<\/p>\n\n\n\n<p>2. Olupimo in nare\u017eemo krompir in najve\u010d 5 minut kuhamo v vodi, v kateri se je malo prej kuhal stro\u010dji fi\u017eol. Kuhanega prav tako vzamemo iz vode in prihranimo. Prihranimo tudi vodo.<\/p>\n\n\n\n<p>3. Slanino nare\u017eemo na kocke, \u010debulo na rezine, korenje na kolesca.<\/p>\n\n\n\n<p>4. V ponvi najprej razpustimo slanino, dodamo \u010debulo in korenje ter po\u010dasi pra\u017eimo 2 minuti. Potresemo s sladkorjem, zalijemo z zajemalko prihranjene vode ter odkrito po\u010dasi kuhamo, dokler teko\u010dina ne povre, zelenjava pa je rahlo karamelizirana.<\/p>\n\n\n\n<p>5. Zdaj dodamo krompir in fi\u017eol, dobro preme\u0161amo in zalijemo z novo zajemalko prihranjene teko\u010dine.<\/p>\n\n\n\n<p>6. Po okusu solimo, popramo, za\u010dinimo s timijanom, \u0161etrajem in kuhamo naprej, da se vsa zelenjava zmeh\u010da, pribli\u017eno 10 minut.<\/p>\n\n\n\n<p>7. Nazadnje za\u010dinimo z listki majarona in origana ter ponudimo vro\u010de kot glavno jed. Zraven se prile\u017ee krhka endivija s koruzo in \u010desnom.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>Posted from:<a href=\"https:\/\/odprtakuhinja.delo.si\/recepti\/strocji-fizol-s-krompirjem-po-kmecko\/\">https:\/\/odprtakuhinja.delo.si\/recepti\/strocji-fizol-s-krompirjem-po-kmecko\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jed je najbolj\u0161a pravkar skuhana.. Sestavine \u2013 500 g stro\u010djega fi\u017eola,\u2013 4\u20135 ve\u010djih krompirjev\u2013 150\u2013200 g slanine\u2013 ve\u010dja \u010debula, 4 ve\u010dji koren\u010dki\u2013 2 \u017eli\u010dki sladkorja, sol, poper\u2013 majaron, \u0161etraj, timijan, origano Priprava 1. Stro\u010dji fi\u017eol stresemo v slan krop in kuhamo 10 minut, da se zmeh\u010da, a ostane \u010dvrst. Vzamemo iz vode in prihranimo. 2.&hellip;&nbsp;<a href=\"https:\/\/roglacup.com\/klaus62\/2023\/07\/15\/pecen-krompir-strocji-fizol-s-krompirjem-odprta-kuhinja\/\" class=\"\" rel=\"bookmark\">Read More &raquo;<span class=\"screen-reader-text\">Stro\u010dji fi\u017eol s krompirjem  #Odprta Kuhinja<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":9978,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"neve_meta_sidebar":"","neve_meta_container":"","neve_meta_enable_content_width":"","neve_meta_content_width":0,"neve_meta_title_alignment":"","neve_meta_author_avatar":"","neve_post_elements_order":"","neve_meta_disable_header":"","neve_meta_disable_footer":"","neve_meta_disable_title":"","footnotes":""},"categories":[38],"tags":[],"class_list":["post-9953","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fooddrinks"],"amp_enabled":true,"_links":{"self":[{"href":"https:\/\/roglacup.com\/klaus62\/wp-json\/wp\/v2\/posts\/9953","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/roglacup.com\/klaus62\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/roglacup.com\/klaus62\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/roglacup.com\/klaus62\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/roglacup.com\/klaus62\/wp-json\/wp\/v2\/comments?post=9953"}],"version-history":[{"count":2,"href":"https:\/\/roglacup.com\/klaus62\/wp-json\/wp\/v2\/posts\/9953\/revisions"}],"predecessor-version":[{"id":9979,"href":"https:\/\/roglacup.com\/klaus62\/wp-json\/wp\/v2\/posts\/9953\/revisions\/9979"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/roglacup.com\/klaus62\/wp-json\/wp\/v2\/media\/9978"}],"wp:attachment":[{"href":"https:\/\/roglacup.com\/klaus62\/wp-json\/wp\/v2\/media?parent=9953"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/roglacup.com\/klaus62\/wp-json\/wp\/v2\/categories?post=9953"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/roglacup.com\/klaus62\/wp-json\/wp\/v2\/tags?post=9953"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}